Wiley Encyclopedia of Food Science and Technology, Volume 3 (Wiley Encyclopedia of Food Science and Technology, 2nd Edition)

Authors: Francis, Frederick J., Bruhn, Christine M., Chinachoti, Pavinee, Clydesdale, Fergus M., Doyle, Michael P., McNutt, Kristen, Powrie, William D., Winter, Carl K.

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Brand: Wiley

ASIN: 0471192570 (US)

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Category: N/A (Slug: subjects/engineering-transportation/engineering)

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