The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation: With Companion CD-ROM

Authors: Brown, Douglas Robert

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Brand: Atlantic Publishing Group, Inc.

ASIN: 0910627975 (CA)

80.80 CAD In Stock

Category: N/A (Slug: business-investing/job-hunting-careers/vocational-guidance)

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